Sucheta contributes to AFAR, Travel+Leisure, TIME Magazine, Atlanta Magazine, AAA, Conde Nast Traveler, CNN, Southern Living, Fodor’s Travel, Marriott Bonvoy Traveler, HuffPost, Thrillist, Georgia Trend Magazine, Khabar, and others. Read her latest stories below…
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HuffPost. August 2023. Mexican chef and restaurateur Richard Sandoval has been a key player in teaching the world about traditional Mexican cooking. Over the last two decades, Sandoval has broken the stereotypes surrounding Mexican cuisine through his 60-plus concepts across 11 countries, two cookbooks, and a children’s book that teaches the importance of food systems and sustainability. […]