Zagat. December 2021.
Kwame Onwuachi is a chef, author, and TV personality. After closing his last restaurant, Kith/Kin in Washington DC, the James Beard Award-winning chef is judging Food Network’s Top Chefand Chopped, producing Food & Wine magazine and a film based on his memoir, and releasing his third book. Onwuachi co-chairs a National Advisory Committee on Food Insecurity and is on a mission to end food insecurity in the Bronx.
Growing up in the Bronx, I experienced food insecurity firsthand. Often, my only meal of the day was the free lunch provided at school. As a child, I worried about where I would eat when I was not at school. In the summer, we, as a family, were able to eat at a free lunch program offered by a public school that helped feed individuals like us. People don’t understand … a lot of kids eat only at the school, and I was one of those kids.
I am tired of people thinking of food as a luxury. It is a basic right for everyone. While growing up, my mother made just enough money to be ineligible for the Supplemental Nutrition Assistance Program (SNAP), while she struggled to put food on the table. We utilized the free meal program in the Bronx, but we still need more programs like that.
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