Sucheta contributes to National Geographic, AFAR, Travel+Leisure, TIME Magazine, Atlanta Magazine, AAA, Conde Nast Traveler, CNN, Southern Living, Fodor’s Travel, Marriott Bonvoy Traveler, HuffPost, Thrillist, Georgia Trend Magazine, Khabar, and others. Read her latest stories below…

To work with Sucheta for editorial coverage and press trips, contact Sucheta or download her media kit.

Sucheta Rawal is a travel expert with a mission to raise awareness of the world through meaningful travel and cultural understanding. Drawing from her own experience of traveling to over 110 countries across 7 continents, Sucheta speaks on how to make travel diverse, sustainable, accessible, and profitable.

For Fodor’s Travel. Oct 2025. From Tokyo to Cape Town, these experiences prove that wellness isn’t confined to luxury spas. For travelers who care about health, beauty, and wellness, the world itself can be your wellness destination. By planning a strategic layover or detour, you can access specialized treatments — often with better service and […]

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HuffPost. Nov 2024. I clearly remember that morning. I was only 4 years old. For some reason, the nursery class was let out early. I ran through the front door of my home, into my grandma’s bedroom, which is the first thing I always did when I returned from school. But instead of seeing her […]

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Khabar Magazine. Dec 2023 print issue. Indian restaurants sorely failed to make a mark in the recently launched Michelin Guide for Atlanta. Here are six things they can do to step up their chances to get the highly coveted Michelin star. October was somewhat of a milestone in the annals of the dining scene in […]

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HuffPost. August 2023. Mexican chef and restaurateur Richard Sandoval has been a key player in teaching the world about traditional Mexican cooking. Over the last two decades, Sandoval has broken the stereotypes surrounding Mexican cuisine through his 60-plus concepts across 11 countries, two cookbooks, and a children’s book that teaches the importance of food systems and sustainability. […]

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The Infatuation. May 2021. Upscale Indian restaurants are moving past white tablecloths and spinning their own version of Indian food as a sincere, personal experience. For more than a century, the traditional American understanding of “fine dining” meant white tablecloths and French (or at least European) cuisine and modes of service. Fine dining might have […]

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For The Huffington Post. February 2016. On a Wednesday afternoon, Gotham Bar and Grill is bustling with executives, vacationers and retired folks. There is a wait to get a table for lunch at this 30-year old legendary Greenwich Village restaurant. I savor every bite as I dig into my rainbow beet salad with toasted hazelnuts and creamy […]

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One of the best kept secrets in upstate New York is the city of Lake Placid. Nestled in the heart of the Adirondack Mountains, Lake Placid offers picturesque scenery, unique culture and plenty of outdoor adventures. Historically, an American physician named Edward Livingston Trudeau put Saranac Lake on the map in the late 1800s as an […]

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